Product Name:

🌿 Kerda Pickle – Wild Caper Berry Achar

Ingredients:

Fresh kerda (wild caper berries), mustard seeds, turmeric, red chili powder, black salt, hing (asafoetida), fenugreek, and cold-pressed mustard oil.

Product Type:

A traditional Rajasthani-style pickle made from rare, handpicked wild caper berries, sun-cured with aromatic Indian spices.

Quality:

✔ 100% Natural & Preservative-Free – No artificial additives.
✔ Fermented for a Bold & Tangy Flavor – Naturally aged for taste enhancement.
✔ Rich in Antioxidants & Gut-Friendly – Supports digestion and immunity.

Net Quantity:

Available in 1 kg airtight jars.

Product Features:

✅ Authentic Rajasthani Taste – A bold, earthy, and spicy pickle.
✅ Handcrafted Using Traditional Methods – Sun-cured for an intense flavor.
✅ Perfect Pairing with Roti, Dal-Chawal & Bajra Roti – A must-have in every Indian kitchen.
✅ Good for Digestion & Immunity – Fermented with natural probiotics.

Packaging:

Packed in airtight, food-grade glass jars to maintain flavor and freshness.

Manufacturer:

Proudly made by Women Empire, Pune District, Maharashtra.

Customer Support:

📞 For orders & inquiries, call: +91 8767070841

Country of Origin:

🇮🇳 Made in India – Crafted using age-old recipes.